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This
award is presented to an ethnic restaurant, which has been
in operation for a minimum of 3 years, and has set a consistent
standard of excellence and provided for extraordinary dining
experiences that expound on ethnic cuisine to diners
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Awards
of Excellence 2002
Ethnis Restaurant of the Year
Finalist -
Club
Chinois
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| Since
its inception in 1997, Club Chinois has been attracting many
luminaries for its cuisine par excellence. The restaurant has
a host of awards and distinctions under its belt such as being
included in Singapore's Best Restaurants by Singapore Tatler
for more than ten times since 1985 and has also won the Best
Wine List award in the Asian category by Wine & Dine a couple
of years ago. |
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Awards
of Excellence 2002
Ethnis Restaurant of the Year
Finalist -
Crystal
Jade Palace
Takashimaya - Ngee Ann City
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| Crystal
Jade Palace is home to authentic Cantonese cuisine. Valued for
its quality cuisine which includes fresh live seafood, over
25 kinds of dim sum and specially prepared entrées served
up by chefs from Hong Kong and professional service, Crystal
Jade Palace has been named as one of Singapore's Best Restaurants
in both 1996 and 2000 by Singapore Tatler. The Wine & Dine
has also labelled the Crystal Jade Palace as one of Singapore's
Top Restaurants in 1998. |
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Awards
of Excellence 2002
Ethnis Restaurant of the Year
Finalist -
Rang
Mahal
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| Established
since 1971, Rang Mahal is the first fine dining Indian restaurant
in Singapore. With fine art pieces flown in from India and granite
works by renowned sculptor Satish Gujral adorning the restaurant,
Rang Mahal is a considerable gourmet paradise to dine in. Its
contemporary Indian cuisine, featuring the finest of Rajasthani.
Kashmiri,Gujarati and Punjabi delicacies has impressed many,
which is why it is no surprise it has won numerous awards.
Having
won the best ambience category and voted as one of Singapore's
top restaurants by Wine & Dine in 2001, it was also included
in the World's best 100 restaurants list by Condé
Nast Traveller in the same year. In 2002, it was listed
as one of Singapore's Top Restaurants by Wine & Dine
and Singapore's Best Restaurants by Singapore Tatler.
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